1 chocolate cake mix
1 package chocolate INSTANT pudding (4 serving size)
1 ¾ cup milk
1 12-0z package chocolate chips
Mix mix, pudding, milk, eggs, stir in chocolate chips. Put in greased and floured bundt pan.
350 degrees – 50 minutes – Cool 30 minutes before taking out of pan
Can sprinkle with powdered sugar or drizzle with glaze or put a dollop of Cool Whip on top.