2 cups Bisquick
1/3 cup mayo
1/3 cup milk
2 cups cubed cooked chicken
2 medium green onions, sliced (2 T)
6 slices bacon, crisply cooked and crumbled
1/4 cup mayo
1large tomato, chopped (1 c)
1 cup shredded colby-jack cheese
1. Heat oven to 450 degrees. Grease cookie sheet. Mix Bisquick, 1/3 cup mayo and the milk until soft dough forms. Roll or pat dough into 12x8-inch rectangle on cookie sheet. Bake 8-10 minutes or until golden brown.
2. Mix chicken, onions, bacon, and 1/4 cup mayo. Spoon over crust to withing 1/4 inch of edges. Sprinkle with tomato and cheese.3. Bake 5-6 mintues or until chicken mixture is hot and cheese is melted.